[Food] Baozi Inn

So we always go passed this place and always get the sticks for snacks. What I mean by sticks is actually skewers, the way how they are made is they boiled the skewers in a hot and spicy broth. The way how the boy likes is by cooking on a charcoal open fire. To me, they have its own style and favour. Sometimes you have to go with what was given. Baozi in Chinese means buns, it is something that Chinese people get for snacks in between meals. It is quite popular as it is not messy to eat and the bun is quite soft, it is different to Western style of bread. This place is located in Chinatown, quite close to Leicester Square. You won’t miss the place as when you walked past the restaurant, you can smell the hot and spicy smell from the broth. There are 2 entrances to the restaurant, one is for takeaway, mainly for skewers and the other one is the main eat-in restaurant.

We decided to go try eat-in one night, luckily we went there early, as it can get quite packed during dinner period, anything after 7pm. The place is quite crowded and small, the table are quite close to each other. You can hear other conversation going as well as your own one. The service from staff is similar to what you get in Chinese restaurant, just order. The speed is quite quick from the restaurant, the presentation is alright. The portion is quite good for its price, it will definitely fill you up and the price is quite decent. It is not expensive and the favour from the food is so similar to what you get in China. I do recommend trying their dumpling and noodle soup.

For more information, please visit their website: baoziinnlondon.com
Address: 26 Newport Ct, London WC2H 7JS